WHAT TO DO WITH FORAGED BLACKBERRY? A JAM, WHY NOT?

I am back with a new sustainable, homemade and healthy post. Despite the fact that jam contains sugar, this jam on the flip side is made with foraged blackberries which are a great source of antioxidants and also very easy on the pocket! https://videopress.com/v/R9Yo5OiE?preloadContent=metadata After 30 minutes picking these beauties, I had 1 kilo in…

WASTE AND SUSTAINABILITY – PT 1

What a fantastic time of the year for any food lovers who like growing and picking their own crops. The garden starts to be alive, flowers are blooming, the first batches of Spring vegetables are appearing, bees are collecting nectar, birds are looking for worms and finally the gardener/chef is ready to cook his vegetables.…